Acetylated Distarch Phosphate - Leading China Manufacturer for Wholesale and OEM Supply

Shandong Fuyang Biotechnology Co., Ltd. is a leading manufacturer, supplier and factory in China, specializing in the production of high-quality food ingredients. One of our innovative products is Acetylated Distarch Phosphate.

Acetylated Distarch Phosphate is a modified starch with excellent characteristics that make it an ideal food ingredient for various applications. It is widely used in processed foods such as noodles, soups, and sauces, as well as in baked goods such as bread and cakes. Its superb properties include enhanced thickening and stabilizing abilities, an improved texture, and high binding capacity.

As a trusted supplier of food ingredients, Shandong Fuyang Biotechnology Co., Ltd. ensures that our Acetylated Distarch Phosphate is of the highest quality and meets all food safety standards. Our product is naturally sourced and processed to retain all its nutritional value, making it a healthier option for your recipes.

In summary, our Acetylated Distarch Phosphate is a versatile and beneficial food ingredient that can enhance the quality of your products. As a reliable manufacturer and supplier in China, Shandong Fuyang Biotechnology Co., Ltd. guarantees the quality of our products and customer satisfaction.

Featured Products

  • Introducing our new product, Acetylated Distarch Phosphate! This ingredient is derived from starch and is commonly used in food processing as a thickening, stabilizing, and emulsifying agent. Our Acetylated Distarch Phosphate is a highly modified form of starch that has been chemically treated to improve its functionality. One of the key benefits of Acetylated Distarch Phosphate is its ability to improve the texture and mouthfeel of food products. It can be used in a wide range of applications, including dairy products, sauces, dressings, baked goods, and confectionery items. This ingredient can help to create a smoother, creamier texture and prevent products from separating or curdling. Our Acetylated Distarch Phosphate is also highly resistant to shearing and high temperatures, making it ideal for use in processing and cooking. It can help to maintain the desired texture and consistency of food products even under challenging conditions. Not only is Acetylated Distarch Phosphate highly functional, but it is also a natural ingredient that is free from GMOs and allergens. It is a safe and reliable choice for food manufacturers who want to enhance the quality and performance of their products. In conclusion, our Acetylated Distarch Phosphate is an excellent ingredient for improving the texture and stability of a wide range of food applications. Its versatility and functionality make it an essential addition to any food manufacturer's toolkit. Try our Acetylated Distarch Phosphate today and experience the difference it can make in your food products!

  • The Ultimate Guide to a Keto Diet: Popcorn, Erythritol, and Meatloaf Recipes

    Shandong Fuyang Biotechnology Co., Ltd. is a company located in Shandong Province, China, that specializes in corn deep processing and bio-fermentation. Recently, they introduced a new product to the

  • Cornstarch: Definition, Uses, and Benefits You Need to Know

    article about cornstarch and its uses. Cornstarch: A versatile and widely-used ingredient in the food industry Cornstarch has been a staple ingredient in many kitchens around the world for centurie

  • Global Lactobionic Acid Market Analysis and Forecast for 2021-2026: Size, CAGR Status, and Key Trends in North America, Europe, and Asia-Pacific Regions

    article on the Lactobionic Acid market. Lactobionic Acid Market to Grow Significantly by 2026 Lactobionic acid is a compound that is gaining increasing attention in the food and pharmaceutical indus

  • How to Make a Monk Fruit and Erythritol Sweetener as a Diabetic-Friendly Alternative to Sugar

    article about the benefits of using Monk Fruit and Erythritol as a sugar substitute. Monk Fruit and Erythritol are two natural sweeteners that have become increasingly popular worldwide as a healthie
    • ;
China Erythritol, Preservatives, Sucrose Substitute, Distarch Phosphate In Food, Artificial Sweeteners List, Type Of Modified Starch, Cornstarch For Frying, Eating Cornstarch Powder, Expandex Modified Tapioca, Xylitol Erythritol,