Wholesale Xanthan Gum Supplier from China - High Quality Cornstarch to Xanthan Gum for OEM and Export

Shandong Fuyang Biotechnology Co., Ltd. is a leading manufacturer, supplier, and factory of high-quality food additives in China. Our latest product that has been making waves in the food industry is the Cornstarch to Xanthan Gum.

This innovative product is a perfect substitute for traditional thickeners and stabilizers used in various applications such as dairy products, sauces, dressings, and beverages. As the name suggests, cornstarch and xanthan gum are the two primary ingredients used in this product.

Xanthan gum is an excellent stabilizer that provides viscosity and enhances the texture of food products. On the other hand, cornstarch is a natural thickener that is derived from corn kernels. The combination of these two ingredients makes our Cornstarch to Xanthan Gum product an ideal choice for food manufacturers looking for a cost-effective solution to improve the consistency and stability of their products.

Order now from Shandong Fuyang Biotechnology Co., Ltd. and discover how our Cornstarch to Xanthan Gum can help you create delicious and innovative food products that are sure to impress your customers.

Featured Products

  • Introducing a revolutionary new product that takes the fuss out of gluten-free baking – our Cornstarch to Xanthan Gum mix! This game-changing product is perfect for those who struggle with baking gluten-free because it takes the guesswork out of finding the right combination of ingredients. Our Cornstarch to Xanthan Gum mix is made using high-quality cornstarch and pure xanthan gum. It's the perfect substitute for wheat-based thickeners and binders, making it a great choice for gluten-free recipes. Instead of having to measure out separate ingredients, our Cornstarch to Xanthan Gum mix comes pre-blended at the perfect ratio. It's easy to use and will save you time and effort when baking. Plus, it's affordable and incredibly versatile, making it an essential ingredient for all your gluten-free baking needs. Whether you're making cakes, biscuits, bread, or any other baked goods, our Cornstarch to Xanthan Gum mix is the perfect ingredient to help you achieve the perfect texture and taste. It's simple to use and will make your gluten-free baking a breeze. Try it out today and see the difference it makes!

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