Cornstarch vs Cornflour: Understanding the Differences for Your Recipes

Shandong Fuyang Biotechnology Co., Ltd. is a leading manufacturer, supplier and factory of cornstarch in China. Our cornstarch is a versatile and popular ingredient used in various applications, from cooking and baking to industrial settings. It is a fine, white powder that is extracted from the endosperm of corn kernels.

Many people often confuse cornstarch with cornflour, but they are actually two different products. Cornflour is made from whole corn kernels, while cornstarch is made only from the endosperm. This means that cornstarch has a higher starch content and is therefore better suited for thickening and stabilizing sauces, soups and gravies.

Our cornstarch is of the highest quality, and we are committed to supplying our customers with a consistent, reliable product. Whether you're a food manufacturer, a baker, or a home cook, you can count on Shandong Fuyang Biotechnology Co., Ltd. for all your cornstarch needs. Contact us today to learn more about our range of products and services.
  • Introducing the newest addition to your baking supplies - cornflour! Confused with cornstarch? Don't worry, we have got it covered. Cornflour is similar to cornstarch, but with finer granules, making it perfect for creating smooth and velvety textures in your bakes. Our cornflour is made from high-quality corn grains that are milled into a fine powder. It is versatile and can be used in a variety of dishes, from thickening gravies and sauces to baking cakes and bread. Plus, our cornflour is gluten-free and contains no added preservatives, additives or colors. It is also non-GMO, making it a perfect choice for those who are conscious of their dietary requirements. With our cornflour, you can achieve consistent, professional-quality results in all your baking and cooking. No more lumpy gravies or sauces, or dense and crumbly cakes. Our cornflour will help you achieve the perfect consistency every time. So why not try our cornflour today and take the first step towards elevating your cooking and baking skills? We promise you won't be disappointed!
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