Wholesale Glucono Delta-Lactone (GDL) E575 Supplier and Exporter in China

Introducing Glucono Delta-Lactone (GDL), the food-grade and multi-functional ingredient used extensively in food products. Shandong Fuyang Biotechnology Co., Ltd., a leading manufacturer, supplier, and factory in China, produces high-quality GDL that meets international standards.

GDL is a white crystalline powder with a slightly sweet taste and is a mild acid. It is an acidulant primarily used as a leavening agent and pH regulator in various food applications. GDL is widely accepted in the food industry as it enhances food quality, texture, and appearance. It is commonly used in baked goods, dairy products, and beverages, and it can be added in various formulations to improve product stability, shelf-life, and functionality.

Shandong Fuyang Biotechnology Co., Ltd. offers GDL with excellent solubility, purity, and consistency that cater to the specific requirements of each customer. With advanced manufacturing technology, this reputable company ensures that the high-quality standards are met, and the products are delivered on time. Choose GDL from Shandong Fuyang Biotechnology Co., Ltd. for a safe, reliable, and sustainable food ingredient.
  • Introducing a revolutionary ingredient in the food industry - Glucono Delta-Lactone (GDL) E575. GDL is a natural acidulant that is commonly used as a leavening agent in baked goods, dairy products, and meat products. It functions as a slow-acting acid that gradually increases the acidity of the product, resulting in a controlled release of carbon dioxide gas. GDL E575 is also widely used in the production of tofu, where it works as a coagulant, enabling the soy milk to coagulate into solid curds. This ingredient offers a wide range of benefits. Firstly, it is a natural preservative and helps extend the shelf life of products. It also enhances the flavor and texture of food items, providing a tangy taste and a moist, tender, and soft texture. GDL E575 is an excellent option for people who have dietary restrictions, as it is vegan, gluten-free, and kosher-friendly. Moreover, it is a low-calorie food additive, making it an ideal option for health-conscious individuals. With the increasing demand for natural and healthier food options, GDL E575 has become a popular choice among food manufacturers. Its versatility and multiple benefits make it an essential ingredient in the food industry, providing better taste, texture, and preservation properties to a variety of food products.
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