Introducing our cutting-edge product from Shandong Fuyang Biotechnology Co., Ltd. in China, which is formulated with high-quality Sucrose and Trehalose. Our experts have carefully curated this product keeping in mind the growing demand for healthier and safer sweetening alternatives in the market.
Sucrose, a disaccharide composed of glucose and fructose, is a widely used sweetener in everyday life. Trehalose, on the other hand, is a naturally occurring disaccharide commonly found in fungi, yeast, and insects. It is well-known for its unique features, including excellent stability, high water retention capacity, and antioxidative properties.
Our product combines Sucrose and Trehalose, offering a healthier and safer alternative to mainstream sugar solutions. It is ideal for use in various food applications, including beverages, confectionaries, baked goods, and dairy products.
As a leading manufacturer, supplier, and factory of food-grade ingredients, we are committed to delivering the highest quality products to our clients worldwide. Try our Sucrose Trehalose formulation today and experience its many benefits!
